The café is located in the Campus Center building (CC)
At this time Reservations for Spring Quarter are fully booked!
Spring Quarter - Menu
Please take note of additional policies below:
- • No to go orders.
- • No advanced orders.
- • Reservations will be handled exclusively by the instructor who teaches and manages the dining room course.
- • If changes need to be made to a current reservation, please email email@example.com.
- • Reservations are limited to 28-32 guests per day. Just because we may have an empty table, does not mean we can accommodate more guests.
- • We ask that guests dine with us only 2 times during Spring Quarter. This includes reservations made under your name, as well as being a guest of a different reservation. If you have made more than two reservations we will be contacting you to pick your preferred dates.
To ensure proper service and to provide a more timely meal sequence, we request cancellations be avoided if at all possible. If you do need to cancel, we require 24 hour notice.
Related Issues: Number of portions prepared for each menu items is limited on a daily basis in order to control costs, avoid excess waste, and to encourage a more balanced activity level for each student station; thus some menu items may sell out prematurely especially popular items. Some menu items may be unavailable from time to time due to student absence and/or performance.
Please remember our 1st year students are serving American Regional Cuisine from the window in the Lindbergh Ave. Deli and Grill. This is a great option for a quick, delicious regional meal, to enjoy here or to-go.